Ander

Wenner van Lay's Do Us a Flavor -kompetisie onthul: suidelike koekies en sous kom bo uit


Die wenner van die Lay's Do Us a Flavour -kompetisie 2015 is bekendgemaak as Southern Biscuits and Gravy

Skreeu as jy van jou koekies en sous in skyfies hou!

Die raaisel is verby: Ons weet uiteindelik watter bisarre, waaiergemaakte geur hierdie jaar se Amerikaanse weergawe van die Lay's Do Us A Flavour -kompetisie. Die snackende bevolking het gepraat en die wenner is Hailey Green van Noblesville, Indiana, wat ons harte (en smaakknoppies) gewen het met haar Southern Biscuits & Gravy -skepping.

Elkeen van die vier finalisgeure, wat ook 'Kettle Cooked Greektown Gyro', 'New York Reuben' en 'Wavy West Coast Truffle Fries' insluit, is geïnspireer deur streeksgeure. Green ontvang haar keuse van 'n prys van $ 1 miljoen, oftewel een persent van die netto omset van haar smaak, teen einde Julie 2016. Die naaswenners stap weg met 'n prys van $ 50,000.

Die Daily Meal -personeel het dit voorspel Southern Biscuits and Gravy sou wen die jaarlikse wedstryd; dit was 'n weghol "geur" ​​in ons kantoor, met 'n oorweldigende romerige, amper kaasagtige smaak.

"Terwyl ons hierdie jaar se kompetisie afhandel, is een ding seker: Amerika is 'n land vol wonderlike geure," sê Jeff Klein, vise-president van bemarking, Frito-Lay Noord-Amerika. 'Ons wens Hailey geluk met haar oorwinning en al die ondersteuners wat hierdie wengeur op die winkelrakke sal geniet.'


Wenner van Lay's Do Us a Flavor -kompetisie onthul: suidelike koekies en sous kom bo uit - resepte

PLANO, Texas, 10 Januarie 2017 / PRNewswire / -  & quot Spaghetti en gehaktballetjies! & Quot & quot Kaneelbroodjie! & Quot "Gevulde paprika's!"

$ 1 miljoen. 'N Paar mense het immers die geluk gehad om te sien dat hul aartappelskyfies al lewendig word.

Lay & aposs, een van die markies van die PepsiCo & aposs Frito-Lay-afdeling, gee mense weer 'n kans op $ 1 miljoen deur die ikoniese "Do Us a Flavor" -wedstryd terug te bring en aanhangers hul smaakidees te vra en die storie of inspirasie daaragter — alles in 'n smaakvol veld. Helpende Lay & aposs vier die persoonlikhede agter die geure deur die TV -persoonlikheid en die multi -platinum opname kunstenaar Nick Lachey, bekend vir sy smaakvolle persoonlikheid en liefde vir plaaslike geure en kombuise met sy restaurant en kroeg in Cincinnati. Lachey, 'n aanhanger van die & quotDo Us a Flavor & quot -kompetisie deur die jare, het gehelp om die vier finaliste te verras en in 2015 die wenner aan te wys.

In sy vierde jaar vra die jongste aflewering van die wedstryd - "The Pitch" - aanhangers landwyd om eenvoudig hul beste Lay & aposs -aartappelskyfies en die inspirasie daaragter deur middel van 'n foto, video en/of geskrewe beskrywing om die idee tot lewe te bring. Drie heerlike finaliste-geure sal dan ten volle ontwikkel word en landwyd na die winkelrakke gebring word vir 'n Amerikaanse stemming, en uiteindelik besluit watter gelukkige liefhebber die groot prys van $ 1 miljoen huis toe gaan neem. Aanhangers word aangemoedig om www.Lays.com te besoek om hul smaakidees voor te lê.

"Ons aanhangers leef 'n smaakvolle lewe, vol heerlike smaak en ryk persoonlike ervarings, wat deur die jare heen na interessante en innoverende chip-geuridees gelei het," het Jeannie Cho, vise-president van bemarking, Frito-Lay gesê. Hierdie ongelooflike smaakidees is deur daaglikse aanhangers geskep, elk met hul eie smaakvolle verhaal. Hierdie jaar vra ons aanhangers om ons smaakidee van $ 1 miljoen dollar aan ons voor te lê, want ons wil ook die geur agter die geur sien - ons wil die mense, passie en inspirasieverhale agter die geuridees wat dit heerlik maak, vier. & Quot

Om hierdie jaar en die kompetisie af te skop, het die Lay & aposs-handelsmerk saamgewerk met Lachey en sy broer Drew vir 'n eenmalige geleentheid in New York, wat 'n vriendelike broer-en-susterskompetisie behels het. Om voorleggings te inspireer, het die talentvolle Lachey-broers 'n "off-off" gehou deur die geure lewendig te maak op die verhoog deur middel van sang en dans.

"Nadat ek die vier finaliste van die laaste wedstryde ontmoet het" Do Us a Flavor & apos ", kon ek die passie agter hierdie heerlike smaakvoorleggings sien," het Lachey gesê. "Hierdie idees kom nie uit die lug nie en almal het 'n storie om te vertel hoe hulle geïnspireer is, en daar is soveel prettige en kreatiewe maniere om dit te doen. Met & aposThe Pitch, & apos -aanhangers het nou die opwindende kans om hul verhale soos nog nooit tevore te vertel nie - hulle het letterlik die kans om aan te dui waarom hul smaak die wenner moet wees. & Quot

Tot 19 Maart kan aanhangers hul smaakvoorstelle op www.Lays.com indien. Aanhangers sal gevra word om hul smaakidee deur middel van 'n video, foto en/of 'n geskrewe inspirasie aan te meld. Voorleggings sal ook die smaaknaam, tot drie bestanddele en opsionele sakaanpassing insluit.

Soortgelyk aan die vorige jare van & quot; Do Us a Flavour & quot;, & quot; 'n beoordelaarspaneel wat bestaan ​​uit sjefs, voedsel- en smaakkenners, sal die semifinaliste verklein tot drie finaliste-geure wat volledig ontwikkel sal word deur Frito-Lay & aposs kookkundiges en hierdie somer op die mark gebring word. Sodra die finalis -geure bekend gemaak is, is dit aan die aanhangers om te stem en te besluit watter smaak $ 1 miljoen werd is. Die wengeur — soos bepaal deur fanstemme — word in die herfs onthul. Semi-finaliste ontvang $ 10,000, en die twee naaswenners finaliste wen elk $ 50,000 in prysgeld. Die wenner van die groot prys sal $ 1 miljoen huis toe neem om hul lewe nog lekkerder te maak.

Kort wedstrydgeskiedenis

PepsiCo het wedstryde "Do Us a Flavor" in talle lande gehou, met verbruikers wat miljoene idees vir skyfgeure regoor die wêreld voorstel. In Julie 2012 het die Lay & aposs-handelsmerk sy eerste wedstryd "Do Us A Flavour" in die VSA geloods, wat daartoe gelei het dat Lay & aposs Cheesy Garlic Bread ingedien is deur Karen Weber-Mendham, 'n kinder- en aposs-bibliotekaresse van Land O & aposLakes, Wis., As die eerste miljoen- dollar wenner. Die wedstryd het in Januarie 2014 vir 'n tweede keer na die VSA teruggekeer, wat gelei het tot Lay & aposs Kettle Gekookte Wasabi Ginger wat deur Meneko Spigner McBeth, 'n verpleegster van Deptford, NJ, as die tweede grootpryswenner ingedien is. En in Januarie 2015 begin die derde aflewering, wat later Lay & aposs Southern Biscuits en Gravy as die wenner bekroon het. Die wenvoorlegging was van Hailey Green, 'n reisagent van Noblesville, Ind.

Besoek www.Lays.com vir meer inligting en amptelike wedstrydreëls.

Lay & aposs is een van die handelsmerke wat Frito-Lay Noord-Amerika uitmaak, die besigheidseenheid vir gerieflike voedsel van $ 14 miljard van PepsiCo (NYSE: PEP), met sy hoofkwartier in Purchase, NY. Kom meer te wete oor Frito-Lay op die korporatiewe webwerf, http://www.fritolay.com, die Snack Chat-blog, http://www.snacks.com en op Twitter by http://www.twitter.com/fritolay . Kom meer te wete oor Lay & aposs op www.facebook.com/lays of op Twitter by www.twitter.com/lays. U kan Lay & aposs ook op Instagram volg deur http://instagram.com/lays te besoek.

Oor PepsiCo
Verbruikers geniet PepsiCo -produkte een miljard keer per dag in meer as 200 lande en gebiede regoor die wêreld. PepsiCo het in 2015 meer as   $ 63 miljard   in die netto inkomste genereer, gedryf deur 'n aanvullende portefeulje vir voedsel en drank wat Frito-Lay, Gatorade, Pepsi-Cola, Quaker en Tropicana insluit. Die produkportefeulje van PepsiCo & aposs bevat 'n wye verskeidenheid aangename kosse en drankies, insluitend 22 handelsmerke wat meer as   $ 1 miljard   elk in geraamde jaarlikse kleinhandelverkope genereer.


Wenner van Lay's Do Us 'n smaak -kompetisie onthul: suidelike koekies en sous kom bo uit - resepte

PLANO, Texas, 10 Januarie 2017 / PRNewswire / -  & quot Spaghetti en gehaktballetjies! & Quot & quot Kaneelbroodjie! & Quot "Gevulde paprika's!"

$ 1 miljoen. 'N Paar uiters het immers die geluk gehad om te sien dat hul aartappelskyfies al lewendig word.

Lay & aposs, een van die partytjiehandelsmerke van die PepsiCo & aposs Frito-Lay-afdeling, gee mense weer die kans op $ 1 miljoen deur die ikoniese & quotDo Us a Flavor & quot-wedstryd terug te bring en aanhangers hul smaakidees te vra en die storie of inspirasie daaragter — alles in 'n smaakvol veld. Helpende Lay & aposs vier die persoonlikhede agter die geure deur die TV -persoonlikheid en die multi -platinum opname kunstenaar Nick Lachey, bekend vir sy smaakvolle persoonlikheid en liefde vir plaaslike geure en kombuise met sy restaurant en kroeg in Cincinnati. Lachey, 'n aanhanger van die & quotDo Us a Flavor & quot -kompetisie deur die jare, het gehelp om die vier finaliste te verras en in 2015 die wenner aan te wys.

In sy vierde jaar vra die jongste aflewering van die wedstryd - "The Pitch" - aanhangers landwyd om eenvoudig hul beste idees vir aartappelskyfies van Lay & aposs en die inspirasie daaragter deur middel van 'n foto, video en/of geskrewe beskrywing te vra om die idee tot lewe te bring. Drie heerlike finaliste-geure sal dan ten volle ontwikkel word en landwyd na die winkelrakke gebring word vir 'n Amerikaanse stemming, en uiteindelik besluit watter gelukkige liefhebber die groot prys van $ 1 miljoen huis toe gaan neem. Aanhangers word aangemoedig om www.Lays.com te besoek om hul smaakidees voor te lê.

"Ons aanhangers leef 'n smaakvolle lewe, vol heerlike smaak en ryk persoonlike ervarings, wat deur die jare heen na interessante en innoverende chip-geuridees gelei het," het Jeannie Cho, vise-president van bemarking, Frito-Lay gesê. Hierdie ongelooflike smaakidees is deur daaglikse aanhangers geskep, elk met hul eie smaakvolle verhaal. Hierdie jaar vra ons aanhangers om hul smaakidee van $ 1 miljoen dollar aan ons voor te lê, want ons wil ook die geur agter die geur sien - ons wil die mense, passie en inspirasieverhale agter die geuridees wat dit heerlik maak, vier. & Quot

Om hierdie jaar en die kompetisie af te skop, het die Lay & aposs-handelsmerk saamgewerk met Lachey en sy broer Drew vir 'n eenmalige geleentheid in New York, wat 'n vriendelike broer-en-susterskompetisie behels het. Om voorleggings te inspireer, het die talentvolle Lachey-broers 'n "off-off" gehou deur die geure lewendig te maak op die verhoog deur middel van sang en dans.

"Nadat ek die vier finaliste van die laaste wedstryde ontmoet het" Do Us a Flavor & apos ", kon ek die passie agter hierdie heerlike smaakvoorleggings sien," het Lachey gesê. "Hierdie idees kom nie uit die lug nie en almal het 'n storie om te vertel hoe hulle geïnspireer is, en daar is soveel prettige en kreatiewe maniere om dit te doen. Met & aposThe Pitch, & apos -aanhangers het nou die opwindende kans om hul verhale soos nog nooit tevore te vertel nie - hulle het letterlik die kans om aan te dui waarom hul smaak die wenner moet wees. & Quot

Tot 19 Maart kan aanhangers hul smaakvoorstelle op www.Lays.com indien. Aanhangers sal gevra word om hul smaakidee deur middel van 'n video, foto en/of 'n geskrewe inspirasie aan te meld. Voorleggings sal ook die geurnaam, tot drie bestanddele en opsionele sakaanpassing insluit.

Soortgelyk aan die vorige jare van & quot; Do Us a Flavor, & quot; 'n beoordelaarspaneel wat bestaan ​​uit sjefs, voedsel- en smaakkenners, sal die semifinaliste verklein tot drie finaliste-geure wat volledig ontwikkel sal word deur Frito-Lay & aposs kookkundiges en hierdie somer op die mark gebring word. Sodra die finalis -geure bekend gemaak is, is dit aan die aanhangers om te stem en te besluit watter smaak $ 1 miljoen werd is. Die wengeur — soos bepaal deur fanstemme — word in die herfs onthul. Semi-finaliste ontvang $ 10,000, en die twee naaswenners finaliste sal elk $ 50,000 in prysgeld wen. Die wenner van die groot prys sal $ 1 miljoen huis toe neem om hul lewe nog lekkerder te maak.

Kort wedstrydgeskiedenis

PepsiCo het wedstryde "Do Us a Flavor" in talle lande gehou, met verbruikers wat miljoene idees vir skyfgeure regoor die wêreld voorstel. In Julie 2012 het die Lay & aposs-handelsmerk sy eerste "Do Us A Flavour" -kompetisie in die VSA geloods, wat daartoe gelei het dat Lay & aposs Cheesy Garlic Bread ingedien is deur Karen Weber-Mendham, 'n kinder- en aposs-bibliotekaresse van Land O & aposLakes, Wis., Gekies as die eerste miljoen- dollar wenner. Die wedstryd het in Januarie 2014 vir 'n tweede keer na die VSA teruggekeer, wat gelei het tot Lay & aposs Kettle Gekookte Wasabi Ginger wat deur Meneko Spigner McBeth, 'n verpleegster van Deptford, NJ, as die tweede grootpryswenner ingedien is. En in Januarie 2015 begin die derde aflewering, wat later Lay & aposs Southern Biscuits en Gravy as die wenner bekroon het. Die wenvoorlegging was van Hailey Green, 'n reisagent van Noblesville, Ind.

Besoek www.Lays.com vir meer inligting en amptelike wedstrydreëls.

Lay & aposs is een van die handelsmerke wat Frito-Lay Noord-Amerika uitmaak, die besigheidseenheid vir gerieflike voedsel van $ 14 miljard van PepsiCo (NYSE: PEP), met sy hoofkwartier in Purchase, NY. Kom meer te wete oor Frito-Lay op die korporatiewe webwerf, http://www.fritolay.com, die Snack Chat-blog, http://www.snacks.com en op Twitter by http://www.twitter.com/fritolay . Kom meer te wete oor Lay & aposs op www.facebook.com/lays of op Twitter by www.twitter.com/lays. U kan Lay & aposs ook op Instagram volg deur http://instagram.com/lays te besoek.

Oor PepsiCo
Verbruikers geniet PepsiCo -produkte een miljard keer per dag in meer as 200 lande en gebiede regoor die wêreld. PepsiCo het in 2015 meer as   $ 63 miljard   in die netto inkomste genereer, gedryf deur 'n aanvullende portefeulje vir voedsel en drank wat Frito-Lay, Gatorade, Pepsi-Cola, Quaker en Tropicana insluit. Die produkportefeulje van PepsiCo & aposs bevat 'n wye verskeidenheid aangename kosse en drankies, insluitend 22 handelsmerke wat meer as   $ 1 miljard   elk in geraamde jaarlikse kleinhandelverkope genereer.


Wenner van Lay's Do Us a Flavor -kompetisie onthul: suidelike koekies en sous kom bo uit - resepte

PLANO, Texas, 10 Januarie 2017 / PRNewswire / -  & quot Spaghetti en gehaktballetjies! & Quot & quot Kaneelbroodjie! & Quot "Gevulde paprika's!"

$ 1 miljoen. 'N Paar uiters het immers die geluk gehad om te sien dat hul aartappelskyfies al lewendig word.

Lay & aposs, een van die markies van die PepsiCo & aposs Frito-Lay-afdeling, gee mense weer 'n kans op $ 1 miljoen deur die ikoniese "Do Us a Flavor" -wedstryd terug te bring en aanhangers hul smaakidees te vra en die storie of inspirasie daaragter — alles in 'n smaakvol veld. Helpende Lay & aposs vier die persoonlikhede agter die geure deur die TV -persoonlikheid en die multi -platinum opname kunstenaar Nick Lachey, bekend vir sy smaakvolle persoonlikheid en liefde vir plaaslike geure en kombuise met sy restaurant en kroeg in Cincinnati. Lachey, 'n aanhanger van die & quotDo Us a Flavor & quot -wedstryd deur die jare, het gehelp om die vier finaliste te verras en in 2015 die wenner aan te wys.

In sy vierde jaar vra die jongste aflewering van die wedstryd - "The Pitch" - aanhangers landwyd om eenvoudig hul beste idees vir aartappelskyfies van Lay & aposs en die inspirasie daaragter deur middel van 'n foto, video en/of geskrewe beskrywing te vra om die idee tot lewe te bring. Drie heerlike finaliste-geure sal dan ten volle ontwikkel word en landwyd na die winkelrakke gebring word vir 'n Amerikaanse stemming, en uiteindelik besluit watter gelukkige liefhebber die groot prys van $ 1 miljoen huis toe gaan neem. Aanhangers word aangemoedig om www.Lays.com te besoek om hul smaakidees voor te lê.

"Ons aanhangers leef 'n smaakvolle lewe, vol heerlike smaak en ryk persoonlike ervarings, wat deur die jare heen na interessante en innoverende chip-geuridees gelei het," het Jeannie Cho, vise-president van bemarking, Frito-Lay gesê. Hierdie ongelooflike smaakidees is geskep deur alledaagse aanhangers, elk met hul eie smaakvolle verhaal. Hierdie jaar vra ons aanhangers om hul smaakidee van $ 1 miljoen dollar aan ons voor te lê, want ons wil ook die geur agter die geur sien - ons wil die mense, passie en inspirasieverhale agter die geuridees wat dit heerlik maak, vier. & Quot

Om hierdie jaar en die kompetisie af te skop, het die Lay & aposs-handelsmerk saamgewerk met Lachey en sy broer Drew vir 'n eenmalige geleentheid in New York, wat 'n vriendelike broer-en-susterskompetisie behels het. Om voorleggings te inspireer, het die talentvolle Lachey-broers 'n "off-off" gehou deur die geure lewendig te maak op die verhoog deur middel van sang en dans.

"Na die ontmoeting met die vier finaliste van die laaste & apos Doen ons 'n smaak & apos -wedstryd, kon ek die passie agter hierdie heerlike smaakvoorleggings sien," het Lachey gesê. "Hierdie idees kom nie uit die lug nie en almal het 'n storie om te vertel hoe hulle geïnspireer is, en daar is soveel prettige en kreatiewe maniere om dit te doen. Met & aposThe Pitch, & apos -aanhangers het nou die opwindende kans om hul verhale soos nog nooit tevore te vertel nie - hulle het letterlik die kans om aan te dui waarom hul smaak die wenner moet wees. & Quot

Tot 19 Maart kan aanhangers hul smaakvoorstelle op www.Lays.com indien. Aanhangers sal gevra word om hul smaakidee deur middel van 'n video, foto en/of 'n geskrewe inspirasie aan te meld. Voorleggings sal ook die smaaknaam, tot drie bestanddele en opsionele sakaanpassing insluit.

Soortgelyk aan die vorige jare van & quot; Do Us a Flavor, & quot; 'n beoordelaarspaneel wat bestaan ​​uit sjefs, voedsel- en smaakkenners, sal die semifinaliste verklein tot drie finaliste-geure wat volledig ontwikkel sal word deur Frito-Lay & aposs kookkundiges en hierdie somer op die mark gebring word. Sodra die finalis -geure bekend gemaak is, is dit aan die aanhangers om te stem en te besluit watter smaak $ 1 miljoen werd is. Die wengeur — soos bepaal deur fanstemme — word in die herfs onthul. Semi-finaliste ontvang $ 10,000, en die twee naaswenners finaliste sal elk $ 50,000 in prysgeld wen. Die wenner van die groot prys sal $ 1 miljoen huis toe neem om hul lewe nog lekkerder te maak.

Kort wedstrydgeskiedenis

PepsiCo het wedstryde "Do Us a Flavor" in talle lande gehou, met verbruikers wat miljoene idees vir skyfgeure regoor die wêreld voorstel. In Julie 2012 het die Lay & aposs-handelsmerk sy eerste "Do Us A Flavour" -kompetisie in die VSA geloods, wat daartoe gelei het dat Lay & aposs Cheesy Garlic Bread ingedien is deur Karen Weber-Mendham, 'n kinder- en aposs-bibliotekaresse van Land O & aposLakes, Wis., Gekies as die eerste miljoen- dollar wenner. Die wedstryd het in Januarie 2014 vir die tweede keer na die VSA teruggekeer, wat daartoe gelei het dat Wasabi Ginger van Lay & aposs Kettle Cooked was ingedien deur Meneko Spigner McBeth, 'n verpleegster van Deptford, NJ, as die tweede wenner van die groot prys. En in Januarie 2015 begin die derde aflewering, wat later Lay & aposs Southern Biscuits en Gravy as die wenner bekroon het. Die wenvoorlegging was van Hailey Green, 'n reisagent van Noblesville, Ind.

Besoek www.Lays.com vir meer inligting en amptelike wedstrydreëls.

Lay & aposs is een van die handelsmerke wat Frito-Lay Noord-Amerika uitmaak, die besigheidseenheid vir gerieflike voedsel van $ 14 miljard van PepsiCo (NYSE: PEP), met sy hoofkwartier in Purchase, NY. Kom meer te wete oor Frito-Lay op die korporatiewe webwerf, http://www.fritolay.com, die Snack Chat-blog, http://www.snacks.com en op Twitter by http://www.twitter.com/fritolay . Kom meer te wete oor Lay & aposs op www.facebook.com/lays of op Twitter by www.twitter.com/lays. U kan Lay & aposs ook op Instagram volg deur http://instagram.com/lays te besoek.

Oor PepsiCo
Verbruikers geniet PepsiCo -produkte een miljard keer per dag in meer as 200 lande en gebiede regoor die wêreld. PepsiCo het in 2015 meer as   $ 63 miljard   in die netto inkomste genereer, gedryf deur 'n aanvullende portefeulje vir voedsel en drank wat Frito-Lay, Gatorade, Pepsi-Cola, Quaker en Tropicana insluit. Die produkportefeulje van PepsiCo & aposs bevat 'n wye verskeidenheid aangename kosse en drankies, insluitend 22 handelsmerke wat meer as   $ 1 miljard   elk in geraamde jaarlikse kleinhandelverkope genereer.


Wenner van Lay's Do Us a Flavor -kompetisie onthul: suidelike koekies en sous kom bo uit - resepte

PLANO, Texas, 10 Januarie 2017 / PRNewswire / -  & quot Spaghetti en gehaktballetjies! & Quot & quot Kaneelbroodjie! & Quot "Gevulde paprika's!"

$ 1 miljoen. 'N Paar mense het immers die geluk gehad om te sien dat hul aartappelskyfies al lewendig word.

Lay & aposs, een van die markies van die PepsiCo & aposs Frito-Lay-afdeling, gee mense weer 'n kans op $ 1 miljoen deur die ikoniese "Do Us a Flavor" -wedstryd terug te bring en aanhangers hul smaakidees te vra en die storie of inspirasie daaragter — alles in 'n smaakvol veld. Helpende Lay & aposs vier die persoonlikhede agter die geure deur die TV -persoonlikheid en die multi -platinum opname kunstenaar Nick Lachey, bekend vir sy smaakvolle persoonlikheid en liefde vir plaaslike geure en kombuise met sy restaurant en kroeg in Cincinnati. Lachey, 'n aanhanger van die & quotDo Us a Flavor & quot -kompetisie deur die jare, het gehelp om die vier finaliste te verras en in 2015 die wenner aan te wys.

In sy vierde jaar vra die jongste aflewering van die wedstryd - "The Pitch" - aanhangers landwyd om eenvoudig hul beste idees vir aartappelskyfies van Lay & aposs en die inspirasie daaragter deur middel van 'n foto, video en/of geskrewe beskrywing te vra om die idee tot lewe te bring. Drie heerlike finaliste-geure sal dan ten volle ontwikkel word en landwyd na die winkelrakke gebring word vir 'n Amerikaanse stemming, en uiteindelik besluit watter gelukkige liefhebber die groot prys van $ 1 miljoen huis toe gaan neem. Aanhangers word aangemoedig om www.Lays.com te besoek om hul smaakidees voor te lê.

"Ons aanhangers leef 'n smaakvolle lewe, vol heerlike smaak en ryk persoonlike ervarings, wat deur die jare heen na interessante en innoverende chip-geuridees gelei het," het Jeannie Cho, vise-president van bemarking, Frito-Lay gesê. Hierdie ongelooflike smaakidees is deur daaglikse aanhangers geskep, elk met hul eie smaakvolle verhaal. Hierdie jaar vra ons aanhangers om ons smaakidee van $ 1 miljoen dollar aan ons voor te lê, want ons wil ook die geur agter die geur sien - ons wil die mense, passie en inspirasieverhale agter die geuridees wat dit heerlik maak, vier. & Quot

Om hierdie jaar en die kompetisie af te skop, het die Lay & aposs-handelsmerk saamgewerk met Lachey en sy broer Drew vir 'n eenmalige geleentheid in New York, wat 'n vriendelike broer-en-susterskompetisie behels het. Om voorleggings te inspireer, het die talentvolle Lachey-broers 'n "off-off" gehou deur die geure op die verhoog te laat lewe deur middel van sang en dans.

"Na die ontmoeting met die vier finaliste van die laaste & apos Doen ons 'n smaak & apos -wedstryd, kon ek die passie agter hierdie heerlike smaakvoorleggings sien," het Lachey gesê. "Hierdie idees kom nie uit die lug nie en almal het 'n storie om te vertel hoe hulle geïnspireer is, en daar is soveel prettige en kreatiewe maniere om dit te doen. Met & aposThe Pitch, & apos -aanhangers het nou die opwindende kans om hul verhale soos nog nooit tevore te vertel nie - hulle het letterlik die kans om aan te dui waarom hul smaak die wenner moet wees. & Quot

Tot 19 Maart kan aanhangers hul smaakvoorstelle op www.Lays.com indien. Aanhangers sal gevra word om hul smaakidee deur middel van 'n video, foto en/of 'n geskrewe inspirasie aan te meld. Voorleggings sal ook die geurnaam, tot drie bestanddele en opsionele sakaanpassing insluit.

Soortgelyk aan die vorige jare van & quot; Do Us a Flavor, & quot; 'n beoordelaarspaneel wat bestaan ​​uit sjefs, voedsel- en smaakkenners, sal die semifinaliste verklein tot drie finaliste-geure wat volledig ontwikkel sal word deur Frito-Lay & aposs kookkundiges en hierdie somer op die mark gebring word. Sodra die finalis -geure bekend gemaak is, is dit aan die aanhangers om te stem en te besluit watter smaak $ 1 miljoen werd is. Die wengeur — soos bepaal deur fanstemme — word in die herfs onthul. Semi-finaliste ontvang $ 10,000, en die twee naaswenners finaliste sal elk $ 50,000 in prysgeld wen. Die wenner van die groot prys sal $ 1 miljoen huis toe neem om hul lewe nog lekkerder te maak.

Kort wedstrydgeskiedenis

PepsiCo het wedstryde "Do Us a Flavor" in talle lande gehou, met verbruikers wat miljoene idees vir skyfgeure regoor die wêreld voorstel. In Julie 2012 het die Lay & aposs-handelsmerk sy eerste wedstryd "Do Us A Flavour" in die VSA geloods, wat daartoe gelei het dat Lay & aposs Cheesy Garlic Bread ingedien is deur Karen Weber-Mendham, 'n kinder- en aposs-bibliotekaresse van Land O & aposLakes, Wis., As die eerste miljoen- dollar wenner. Die wedstryd het in Januarie 2014 vir die tweede keer na die VSA teruggekeer, wat daartoe gelei het dat Wasabi Ginger van Lay & aposs Kettle Cooked was ingedien deur Meneko Spigner McBeth, 'n verpleegster van Deptford, NJ, as die tweede wenner van die groot prys. En in Januarie 2015 begin die derde aflewering, wat later Lay & aposs Southern Biscuits en Gravy as die wenner bekroon het. Die wenvoorlegging was van Hailey Green, 'n reisagent van Noblesville, Ind.

Besoek www.Lays.com vir meer inligting en amptelike wedstrydreëls.

Lay & aposs is een van die handelsmerke wat Frito-Lay Noord-Amerika uitmaak, die besigheidseenheid vir gerieflike voedsel van $ 14 miljard van PepsiCo (NYSE: PEP), met sy hoofkwartier in Purchase, NY. Kom meer te wete oor Frito-Lay op die korporatiewe webwerf, http://www.fritolay.com, die Snack Chat-blog, http://www.snacks.com en op Twitter by http://www.twitter.com/fritolay . Kom meer te wete oor Lay & aposs op www.facebook.com/lays of op Twitter by www.twitter.com/lays. U kan Lay & aposs ook op Instagram volg deur http://instagram.com/lays te besoek.

Oor PepsiCo
Verbruikers geniet PepsiCo -produkte een miljard keer per dag in meer as 200 lande en gebiede regoor die wêreld. PepsiCo het in 2015 meer as   $ 63 miljard   in die netto inkomste genereer, gedryf deur 'n aanvullende portefeulje vir voedsel en drank wat Frito-Lay, Gatorade, Pepsi-Cola, Quaker en Tropicana insluit. Die produkportefeulje van PepsiCo & aposs bevat 'n wye verskeidenheid aangename kosse en drankies, insluitend 22 handelsmerke wat meer as   $ 1 miljard   elk in geraamde jaarlikse kleinhandelverkope genereer.


Wenner van Lay's Do Us 'n smaak -kompetisie onthul: suidelike koekies en sous kom bo uit - resepte

PLANO, Texas, 10 Januarie 2017 / PRNewswire / -  & quot Spaghetti en gehaktballetjies! & Quot & quot Kaneelbroodjie! & Quot "Gevulde paprika's!"

$ 1 miljoen. 'N Paar uiters het immers die geluk gehad om te sien dat hul aartappelskyfies al lewendig word.

Lay & aposs, een van die markies van die PepsiCo & aposs Frito-Lay-afdeling, gee mense weer 'n kans op $ 1 miljoen deur die ikoniese "Do Us a Flavor" -wedstryd terug te bring en aanhangers hul smaakidees te vra en die storie of inspirasie daaragter — alles in 'n smaakvol veld. Helpende Lay & aposs vier die persoonlikhede agter die geure deur die TV -persoonlikheid en die multi -platinum opname kunstenaar Nick Lachey, bekend vir sy smaakvolle persoonlikheid en liefde vir plaaslike geure en kombuise met sy restaurant en kroeg in Cincinnati. Lachey, 'n aanhanger van die & quotDo Us a Flavor & quot -kompetisie deur die jare, het gehelp om die vier finaliste te verras en in 2015 die wenner aan te wys.

In sy vierde jaar vra die jongste aflewering van die wedstryd - "The Pitch" - aanhangers landwyd om eenvoudig hul beste Lay & aposs -aartappelskyfies en die inspirasie daaragter deur middel van 'n foto, video en/of geskrewe beskrywing om die idee tot lewe te bring. Drie heerlike finaliste-geure sal dan ten volle ontwikkel word en landwyd na die winkelrakke gebring word vir 'n Amerikaanse stemming, en uiteindelik besluit watter gelukkige geurliefhebber die groot prys van $ 1 miljoen huis toe gaan neem. Aanhangers word aangemoedig om www.Lays.com te besoek om hul smaakidees voor te lê.

"Ons aanhangers leef 'n smaakvolle lewe, vol heerlike smaak en ryk persoonlike ervarings, wat deur die jare heen na interessante en innoverende chip-geuridees gelei het," het Jeannie Cho, vise-president van bemarking, Frito-Lay gesê. Hierdie ongelooflike smaakidees is deur daaglikse aanhangers geskep, elk met hul eie smaakvolle verhaal. Hierdie jaar vra ons aanhangers om hul smaakidee van $ 1 miljoen dollar aan ons voor te lê, want ons wil ook die geur agter die geur sien - ons wil die mense, passie en inspirasieverhale agter die geuridees wat dit heerlik maak, vier. & Quot

Om hierdie jaar en die kompetisie af te skop, het die Lay & aposs-handelsmerk saamgewerk met Lachey en sy broer Drew vir 'n eenmalige geleentheid in New York, wat 'n vriendelike broer-en-susterskompetisie behels het. Om voorleggings te inspireer, het die talentvolle Lachey-broers 'n "off-off" gehou deur die geure op die verhoog te laat lewe deur middel van sang en dans.

Nadat ek die vier finaliste van die laaste wedstryde ontmoet het 'Doen ons 'n smaak & apos -wedstryd, kon ek die passie agter hierdie heerlike smaakvoorleggings sien,' het Lachey gesê. "Hierdie idees kom nie uit die lug nie en almal het 'n storie om te vertel hoe hulle geïnspireer is, en daar is soveel prettige en kreatiewe maniere om dit te doen. Met & aposThe Pitch, & apos -aanhangers het nou die opwindende kans om hul verhale soos nog nooit tevore te vertel nie - hulle het letterlik die kans om aan te dui waarom hul smaak die wenner moet wees. & Quot

Tot 19 Maart kan aanhangers hul smaakvoorstelle op www.Lays.com indien. Aanhangers word gevra om hul smaakidee deur middel van 'n video, foto en/of 'n skriftelike inspirasie aan te meld. Voorleggings bevat ook die geurnaam, tot drie bestanddele en opsionele sakaanpassing.

Soortgelyk aan die vorige jare van & quot; Do Us a Flavour & quot; & quot; 'n beoordelaarspaneel wat bestaan ​​uit sjefs, voedsel- en smaakkenners, sal die halfeindstryders verklein tot drie finaliste-geure wat volledig ontwikkel sal word deur Frito-Lay & aposs kookkundiges en hierdie somer op die mark gebring word. Sodra die finalis -geure bekend gemaak is, is dit aan die aanhangers om te stem en te besluit watter smaak $ 1 miljoen werd is. Die wengeur — soos bepaal deur fanstemme — word in die herfs onthul. Semi-finaliste ontvang $ 10,000, en die twee naaswenners finaliste sal elk $ 50,000 in prysgeld wen. Die wenner van die groot prys sal $ 1 miljoen huis toe neem om hul lewe nog lekkerder te maak.

Kort wedstrydgeskiedenis

PepsiCo het wedstryde "Do Us a Flavor" in talle lande gehou, met verbruikers wat miljoene idees vir skyfgeure regoor die wêreld voorstel. In July 2012 , the Lay&aposs brand launched its first "Do Us A Flavor" contest in the U.S., which resulted in Lay&aposs Cheesy Garlic Bread submitted by Karen Weber-Mendham , a children&aposs librarian from Land O&aposLakes, Wis. , being selected as the first million-dollar winner. The contest returned to the U.S. for a second time in Jan. 2014 , which resulted in Lay&aposs Kettle Cooked Wasabi Ginger submitted by Meneko Spigner McBeth , a nurse from Deptford, N.J. , as the second grand-prize winner. ਊnd in January 2015 , the third installment began, which later crowned Lay&aposs Southern Biscuits and Gravy the winner. The winning submission was from Hailey Green , a travel agent from Noblesville, Ind.

For more information and official contest rules, please visit www.Lays.com.

Lay&aposs is one of the brands that makes up Frito-Lay North America , the $14 billion convenient foods business unit of PepsiCo (NYSE: PEP), which is headquartered in Purchase, NY . Learn more about Frito-Lay at the corporate website, http://www.fritolay.com, the Snack Chat blog, http://www.snacks.com and on Twitter at http://www.twitter.com/fritolay. Learn more about Lay&aposs by visiting www.facebook.com/lays or on Twitter at www.twitter.com/lays. You can also follow Lay&aposs on Instagram by visiting http://instagram.com/lays.

About PepsiCo
PepsiCo products are enjoyed by consumers one billion times a day in more than 200 countries and territories around the world. PepsiCo generated more than $63 billion in net revenue in 2015, driven by a complementary food and beverage portfolio that includes Frito-Lay, Gatorade, Pepsi-Cola, Quaker and Tropicana. PepsiCo&aposs product portfolio includes a wide range of enjoyable foods and beverages, including 22 brands that generate more than $1 billion򠺬h in estimated annual retail sales.


Lay’s Do Us a Flavor Contest Winner Revealed: Southern Biscuits and Gravy Come Out on Top - Recipes

PLANO, Texas , Jan. 10, 2017 /PRNewswire/ -- "Spaghetti and Meatballs!" "Cinnamon Roll!" "Stuffed Peppers!"

$1 million . After all, a select few have been lucky enough to see their potato chip flavors come to life already.

Lay&aposs, one of the marquee brands from PepsiCo&aposs Frito-Lay division, is once again giving people the chance at $1 million by bringing back the iconic "Do Us a Flavor" contest and asking fans for their flavor ideas en the story or inspiration behind them — all in a flavor-packed pitch. Helping Lay&aposs celebrate the personalities behind the flavors is TV personality and multiplatinum recording artist Nick Lachey , known for his flavorful personality and love of local flavors and cuisines with his restaurant and bar in Cincinnati . Lachey, a fan of the "Do Us a Flavor" contest throughout the years, helped surprise the four finalists and award the winner in 2015.

In its fourth year, the latest installment of the contest - "The Pitch" - asks fans nationwide to simply "pitch" their best Lay&aposs potato chip flavor ideas and the inspiration behind it through a photo, video and/or written description to bring the idea to life. Three mouth-watering finalist flavors will then be fully developed and brought to store shelves nationwide for America&aposs vote, ultimately deciding which lucky flavor fan will take home the $1 million grand prize. Fans are encouraged to visit www.Lays.com to submit their flavor ideas.

"Our fans live flavorful lives, full of delicious tastes and rich personal experiences, which have translated to interesting and innovative chip flavor ideas throughout the years," said Jeannie Cho , vice president of marketing, Frito-Lay. "These incredible flavor ideas were created by everyday fans, each with their own flavorful story. This year, we&aposre asking fans to pitch us their $1 million dollar flavor idea because we also want to see the flavor behind the flavor - we want to celebrate the people, passion and inspiration stories behind the flavor ideas that make it delicious."

To kick off this year&aposs contest, the Lay&aposs brand teamed up with Lachey and his brother Drew for a one-night-only event in New York City that involved some friendly sibling competition. To inspire submissions, the talented Lachey brothers held a "pitch-off" – bringing flavors to life on stage through song and dance.

"After meeting the four finalists from the last &aposDo Us a Flavor&apos contest, I was able to see the passion that lies behind these delicious flavor submissions," said Lachey. "These ideas don&apost come out of thin air – everyone has a story to tell about how they were inspired and there are so many fun and creative ways to do that. With &aposThe Pitch,&apos fans now have the exciting chance to tell their stories like never before - they literally have the chance to pitch why their flavor should be the winner."

Now through March 19 , fans can submit their flavor suggestions on www.Lays.com. To submit, fans will be asked to "pitch" their flavor idea through a video, photo and/or a written inspiration. Submissions will also include the flavor name, up to three ingredients and optional bag customization.

Similar to past years of "Do Us a Flavor," a judging panel made up of chefs, foodies and flavor experts will narrow down the semifinalists to three finalist flavors that will be fully developed by Frito-Lay&aposs culinary experts and brought to market this summer. Once the finalist flavors are announced, it will be up to fans to vote and decide which flavor is worth $1 million . The winning flavor — as determined by fan votes — will be revealed in the fall. Semi-finalists will receive $10,000 , and the two runner-up finalists will each win $50,000 in prize money. The grand prize winner will take home $1 million — to help make their life even more flavorful.

Brief Contest History

PepsiCo has held "Do Us a Flavor" contests in numerous countries with consumers suggesting millions of ideas for chip flavors around the world. In July 2012 , the Lay&aposs brand launched its first "Do Us A Flavor" contest in the U.S., which resulted in Lay&aposs Cheesy Garlic Bread submitted by Karen Weber-Mendham , a children&aposs librarian from Land O&aposLakes, Wis. , being selected as the first million-dollar winner. The contest returned to the U.S. for a second time in Jan. 2014 , which resulted in Lay&aposs Kettle Cooked Wasabi Ginger submitted by Meneko Spigner McBeth , a nurse from Deptford, N.J. , as the second grand-prize winner. ਊnd in January 2015 , the third installment began, which later crowned Lay&aposs Southern Biscuits and Gravy the winner. The winning submission was from Hailey Green , a travel agent from Noblesville, Ind.

For more information and official contest rules, please visit www.Lays.com.

Lay&aposs is one of the brands that makes up Frito-Lay North America , the $14 billion convenient foods business unit of PepsiCo (NYSE: PEP), which is headquartered in Purchase, NY . Learn more about Frito-Lay at the corporate website, http://www.fritolay.com, the Snack Chat blog, http://www.snacks.com and on Twitter at http://www.twitter.com/fritolay. Learn more about Lay&aposs by visiting www.facebook.com/lays or on Twitter at www.twitter.com/lays. You can also follow Lay&aposs on Instagram by visiting http://instagram.com/lays.

About PepsiCo
PepsiCo products are enjoyed by consumers one billion times a day in more than 200 countries and territories around the world. PepsiCo generated more than $63 billion in net revenue in 2015, driven by a complementary food and beverage portfolio that includes Frito-Lay, Gatorade, Pepsi-Cola, Quaker and Tropicana. PepsiCo&aposs product portfolio includes a wide range of enjoyable foods and beverages, including 22 brands that generate more than $1 billion򠺬h in estimated annual retail sales.


Lay’s Do Us a Flavor Contest Winner Revealed: Southern Biscuits and Gravy Come Out on Top - Recipes

PLANO, Texas , Jan. 10, 2017 /PRNewswire/ -- "Spaghetti and Meatballs!" "Cinnamon Roll!" "Stuffed Peppers!"

$1 million . After all, a select few have been lucky enough to see their potato chip flavors come to life already.

Lay&aposs, one of the marquee brands from PepsiCo&aposs Frito-Lay division, is once again giving people the chance at $1 million by bringing back the iconic "Do Us a Flavor" contest and asking fans for their flavor ideas en the story or inspiration behind them — all in a flavor-packed pitch. Helping Lay&aposs celebrate the personalities behind the flavors is TV personality and multiplatinum recording artist Nick Lachey , known for his flavorful personality and love of local flavors and cuisines with his restaurant and bar in Cincinnati . Lachey, a fan of the "Do Us a Flavor" contest throughout the years, helped surprise the four finalists and award the winner in 2015.

In its fourth year, the latest installment of the contest - "The Pitch" - asks fans nationwide to simply "pitch" their best Lay&aposs potato chip flavor ideas and the inspiration behind it through a photo, video and/or written description to bring the idea to life. Three mouth-watering finalist flavors will then be fully developed and brought to store shelves nationwide for America&aposs vote, ultimately deciding which lucky flavor fan will take home the $1 million grand prize. Fans are encouraged to visit www.Lays.com to submit their flavor ideas.

"Our fans live flavorful lives, full of delicious tastes and rich personal experiences, which have translated to interesting and innovative chip flavor ideas throughout the years," said Jeannie Cho , vice president of marketing, Frito-Lay. "These incredible flavor ideas were created by everyday fans, each with their own flavorful story. This year, we&aposre asking fans to pitch us their $1 million dollar flavor idea because we also want to see the flavor behind the flavor - we want to celebrate the people, passion and inspiration stories behind the flavor ideas that make it delicious."

To kick off this year&aposs contest, the Lay&aposs brand teamed up with Lachey and his brother Drew for a one-night-only event in New York City that involved some friendly sibling competition. To inspire submissions, the talented Lachey brothers held a "pitch-off" – bringing flavors to life on stage through song and dance.

"After meeting the four finalists from the last &aposDo Us a Flavor&apos contest, I was able to see the passion that lies behind these delicious flavor submissions," said Lachey. "These ideas don&apost come out of thin air – everyone has a story to tell about how they were inspired and there are so many fun and creative ways to do that. With &aposThe Pitch,&apos fans now have the exciting chance to tell their stories like never before - they literally have the chance to pitch why their flavor should be the winner."

Now through March 19 , fans can submit their flavor suggestions on www.Lays.com. To submit, fans will be asked to "pitch" their flavor idea through a video, photo and/or a written inspiration. Submissions will also include the flavor name, up to three ingredients and optional bag customization.

Similar to past years of "Do Us a Flavor," a judging panel made up of chefs, foodies and flavor experts will narrow down the semifinalists to three finalist flavors that will be fully developed by Frito-Lay&aposs culinary experts and brought to market this summer. Once the finalist flavors are announced, it will be up to fans to vote and decide which flavor is worth $1 million . The winning flavor — as determined by fan votes — will be revealed in the fall. Semi-finalists will receive $10,000 , and the two runner-up finalists will each win $50,000 in prize money. The grand prize winner will take home $1 million — to help make their life even more flavorful.

Brief Contest History

PepsiCo has held "Do Us a Flavor" contests in numerous countries with consumers suggesting millions of ideas for chip flavors around the world. In July 2012 , the Lay&aposs brand launched its first "Do Us A Flavor" contest in the U.S., which resulted in Lay&aposs Cheesy Garlic Bread submitted by Karen Weber-Mendham , a children&aposs librarian from Land O&aposLakes, Wis. , being selected as the first million-dollar winner. The contest returned to the U.S. for a second time in Jan. 2014 , which resulted in Lay&aposs Kettle Cooked Wasabi Ginger submitted by Meneko Spigner McBeth , a nurse from Deptford, N.J. , as the second grand-prize winner. ਊnd in January 2015 , the third installment began, which later crowned Lay&aposs Southern Biscuits and Gravy the winner. The winning submission was from Hailey Green , a travel agent from Noblesville, Ind.

For more information and official contest rules, please visit www.Lays.com.

Lay&aposs is one of the brands that makes up Frito-Lay North America , the $14 billion convenient foods business unit of PepsiCo (NYSE: PEP), which is headquartered in Purchase, NY . Learn more about Frito-Lay at the corporate website, http://www.fritolay.com, the Snack Chat blog, http://www.snacks.com and on Twitter at http://www.twitter.com/fritolay. Learn more about Lay&aposs by visiting www.facebook.com/lays or on Twitter at www.twitter.com/lays. You can also follow Lay&aposs on Instagram by visiting http://instagram.com/lays.

About PepsiCo
PepsiCo products are enjoyed by consumers one billion times a day in more than 200 countries and territories around the world. PepsiCo generated more than $63 billion in net revenue in 2015, driven by a complementary food and beverage portfolio that includes Frito-Lay, Gatorade, Pepsi-Cola, Quaker and Tropicana. PepsiCo&aposs product portfolio includes a wide range of enjoyable foods and beverages, including 22 brands that generate more than $1 billion򠺬h in estimated annual retail sales.


Lay’s Do Us a Flavor Contest Winner Revealed: Southern Biscuits and Gravy Come Out on Top - Recipes

PLANO, Texas , Jan. 10, 2017 /PRNewswire/ -- "Spaghetti and Meatballs!" "Cinnamon Roll!" "Stuffed Peppers!"

$1 million . After all, a select few have been lucky enough to see their potato chip flavors come to life already.

Lay&aposs, one of the marquee brands from PepsiCo&aposs Frito-Lay division, is once again giving people the chance at $1 million by bringing back the iconic "Do Us a Flavor" contest and asking fans for their flavor ideas en the story or inspiration behind them — all in a flavor-packed pitch. Helping Lay&aposs celebrate the personalities behind the flavors is TV personality and multiplatinum recording artist Nick Lachey , known for his flavorful personality and love of local flavors and cuisines with his restaurant and bar in Cincinnati . Lachey, a fan of the "Do Us a Flavor" contest throughout the years, helped surprise the four finalists and award the winner in 2015.

In its fourth year, the latest installment of the contest - "The Pitch" - asks fans nationwide to simply "pitch" their best Lay&aposs potato chip flavor ideas and the inspiration behind it through a photo, video and/or written description to bring the idea to life. Three mouth-watering finalist flavors will then be fully developed and brought to store shelves nationwide for America&aposs vote, ultimately deciding which lucky flavor fan will take home the $1 million grand prize. Fans are encouraged to visit www.Lays.com to submit their flavor ideas.

"Our fans live flavorful lives, full of delicious tastes and rich personal experiences, which have translated to interesting and innovative chip flavor ideas throughout the years," said Jeannie Cho , vice president of marketing, Frito-Lay. "These incredible flavor ideas were created by everyday fans, each with their own flavorful story. This year, we&aposre asking fans to pitch us their $1 million dollar flavor idea because we also want to see the flavor behind the flavor - we want to celebrate the people, passion and inspiration stories behind the flavor ideas that make it delicious."

To kick off this year&aposs contest, the Lay&aposs brand teamed up with Lachey and his brother Drew for a one-night-only event in New York City that involved some friendly sibling competition. To inspire submissions, the talented Lachey brothers held a "pitch-off" – bringing flavors to life on stage through song and dance.

"After meeting the four finalists from the last &aposDo Us a Flavor&apos contest, I was able to see the passion that lies behind these delicious flavor submissions," said Lachey. "These ideas don&apost come out of thin air – everyone has a story to tell about how they were inspired and there are so many fun and creative ways to do that. With &aposThe Pitch,&apos fans now have the exciting chance to tell their stories like never before - they literally have the chance to pitch why their flavor should be the winner."

Now through March 19 , fans can submit their flavor suggestions on www.Lays.com. To submit, fans will be asked to "pitch" their flavor idea through a video, photo and/or a written inspiration. Submissions will also include the flavor name, up to three ingredients and optional bag customization.

Similar to past years of "Do Us a Flavor," a judging panel made up of chefs, foodies and flavor experts will narrow down the semifinalists to three finalist flavors that will be fully developed by Frito-Lay&aposs culinary experts and brought to market this summer. Once the finalist flavors are announced, it will be up to fans to vote and decide which flavor is worth $1 million . The winning flavor — as determined by fan votes — will be revealed in the fall. Semi-finalists will receive $10,000 , and the two runner-up finalists will each win $50,000 in prize money. The grand prize winner will take home $1 million — to help make their life even more flavorful.

Brief Contest History

PepsiCo has held "Do Us a Flavor" contests in numerous countries with consumers suggesting millions of ideas for chip flavors around the world. In July 2012 , the Lay&aposs brand launched its first "Do Us A Flavor" contest in the U.S., which resulted in Lay&aposs Cheesy Garlic Bread submitted by Karen Weber-Mendham , a children&aposs librarian from Land O&aposLakes, Wis. , being selected as the first million-dollar winner. The contest returned to the U.S. for a second time in Jan. 2014 , which resulted in Lay&aposs Kettle Cooked Wasabi Ginger submitted by Meneko Spigner McBeth , a nurse from Deptford, N.J. , as the second grand-prize winner. ਊnd in January 2015 , the third installment began, which later crowned Lay&aposs Southern Biscuits and Gravy the winner. The winning submission was from Hailey Green , a travel agent from Noblesville, Ind.

For more information and official contest rules, please visit www.Lays.com.

Lay&aposs is one of the brands that makes up Frito-Lay North America , the $14 billion convenient foods business unit of PepsiCo (NYSE: PEP), which is headquartered in Purchase, NY . Learn more about Frito-Lay at the corporate website, http://www.fritolay.com, the Snack Chat blog, http://www.snacks.com and on Twitter at http://www.twitter.com/fritolay. Learn more about Lay&aposs by visiting www.facebook.com/lays or on Twitter at www.twitter.com/lays. You can also follow Lay&aposs on Instagram by visiting http://instagram.com/lays.

About PepsiCo
PepsiCo products are enjoyed by consumers one billion times a day in more than 200 countries and territories around the world. PepsiCo generated more than $63 billion in net revenue in 2015, driven by a complementary food and beverage portfolio that includes Frito-Lay, Gatorade, Pepsi-Cola, Quaker and Tropicana. PepsiCo&aposs product portfolio includes a wide range of enjoyable foods and beverages, including 22 brands that generate more than $1 billion򠺬h in estimated annual retail sales.


Lay’s Do Us a Flavor Contest Winner Revealed: Southern Biscuits and Gravy Come Out on Top - Recipes

PLANO, Texas , Jan. 10, 2017 /PRNewswire/ -- "Spaghetti and Meatballs!" "Cinnamon Roll!" "Stuffed Peppers!"

$1 million . After all, a select few have been lucky enough to see their potato chip flavors come to life already.

Lay&aposs, one of the marquee brands from PepsiCo&aposs Frito-Lay division, is once again giving people the chance at $1 million by bringing back the iconic "Do Us a Flavor" contest and asking fans for their flavor ideas en the story or inspiration behind them — all in a flavor-packed pitch. Helping Lay&aposs celebrate the personalities behind the flavors is TV personality and multiplatinum recording artist Nick Lachey , known for his flavorful personality and love of local flavors and cuisines with his restaurant and bar in Cincinnati . Lachey, a fan of the "Do Us a Flavor" contest throughout the years, helped surprise the four finalists and award the winner in 2015.

In its fourth year, the latest installment of the contest - "The Pitch" - asks fans nationwide to simply "pitch" their best Lay&aposs potato chip flavor ideas and the inspiration behind it through a photo, video and/or written description to bring the idea to life. Three mouth-watering finalist flavors will then be fully developed and brought to store shelves nationwide for America&aposs vote, ultimately deciding which lucky flavor fan will take home the $1 million grand prize. Fans are encouraged to visit www.Lays.com to submit their flavor ideas.

"Our fans live flavorful lives, full of delicious tastes and rich personal experiences, which have translated to interesting and innovative chip flavor ideas throughout the years," said Jeannie Cho , vice president of marketing, Frito-Lay. "These incredible flavor ideas were created by everyday fans, each with their own flavorful story. This year, we&aposre asking fans to pitch us their $1 million dollar flavor idea because we also want to see the flavor behind the flavor - we want to celebrate the people, passion and inspiration stories behind the flavor ideas that make it delicious."

To kick off this year&aposs contest, the Lay&aposs brand teamed up with Lachey and his brother Drew for a one-night-only event in New York City that involved some friendly sibling competition. To inspire submissions, the talented Lachey brothers held a "pitch-off" – bringing flavors to life on stage through song and dance.

"After meeting the four finalists from the last &aposDo Us a Flavor&apos contest, I was able to see the passion that lies behind these delicious flavor submissions," said Lachey. "These ideas don&apost come out of thin air – everyone has a story to tell about how they were inspired and there are so many fun and creative ways to do that. With &aposThe Pitch,&apos fans now have the exciting chance to tell their stories like never before - they literally have the chance to pitch why their flavor should be the winner."

Now through March 19 , fans can submit their flavor suggestions on www.Lays.com. To submit, fans will be asked to "pitch" their flavor idea through a video, photo and/or a written inspiration. Submissions will also include the flavor name, up to three ingredients and optional bag customization.

Similar to past years of "Do Us a Flavor," a judging panel made up of chefs, foodies and flavor experts will narrow down the semifinalists to three finalist flavors that will be fully developed by Frito-Lay&aposs culinary experts and brought to market this summer. Once the finalist flavors are announced, it will be up to fans to vote and decide which flavor is worth $1 million . The winning flavor — as determined by fan votes — will be revealed in the fall. Semi-finalists will receive $10,000 , and the two runner-up finalists will each win $50,000 in prize money. The grand prize winner will take home $1 million — to help make their life even more flavorful.

Brief Contest History

PepsiCo has held "Do Us a Flavor" contests in numerous countries with consumers suggesting millions of ideas for chip flavors around the world. In July 2012 , the Lay&aposs brand launched its first "Do Us A Flavor" contest in the U.S., which resulted in Lay&aposs Cheesy Garlic Bread submitted by Karen Weber-Mendham , a children&aposs librarian from Land O&aposLakes, Wis. , being selected as the first million-dollar winner. The contest returned to the U.S. for a second time in Jan. 2014 , which resulted in Lay&aposs Kettle Cooked Wasabi Ginger submitted by Meneko Spigner McBeth , a nurse from Deptford, N.J. , as the second grand-prize winner. ਊnd in January 2015 , the third installment began, which later crowned Lay&aposs Southern Biscuits and Gravy the winner. The winning submission was from Hailey Green , a travel agent from Noblesville, Ind.

For more information and official contest rules, please visit www.Lays.com.

Lay&aposs is one of the brands that makes up Frito-Lay North America , the $14 billion convenient foods business unit of PepsiCo (NYSE: PEP), which is headquartered in Purchase, NY . Learn more about Frito-Lay at the corporate website, http://www.fritolay.com, the Snack Chat blog, http://www.snacks.com and on Twitter at http://www.twitter.com/fritolay. Learn more about Lay&aposs by visiting www.facebook.com/lays or on Twitter at www.twitter.com/lays. You can also follow Lay&aposs on Instagram by visiting http://instagram.com/lays.

About PepsiCo
PepsiCo products are enjoyed by consumers one billion times a day in more than 200 countries and territories around the world. PepsiCo generated more than $63 billion in net revenue in 2015, driven by a complementary food and beverage portfolio that includes Frito-Lay, Gatorade, Pepsi-Cola, Quaker and Tropicana. PepsiCo&aposs product portfolio includes a wide range of enjoyable foods and beverages, including 22 brands that generate more than $1 billion򠺬h in estimated annual retail sales.


Lay’s Do Us a Flavor Contest Winner Revealed: Southern Biscuits and Gravy Come Out on Top - Recipes

PLANO, Texas , Jan. 10, 2017 /PRNewswire/ -- "Spaghetti and Meatballs!" "Cinnamon Roll!" "Stuffed Peppers!"

$1 million . After all, a select few have been lucky enough to see their potato chip flavors come to life already.

Lay&aposs, one of the marquee brands from PepsiCo&aposs Frito-Lay division, is once again giving people the chance at $1 million by bringing back the iconic "Do Us a Flavor" contest and asking fans for their flavor ideas en the story or inspiration behind them — all in a flavor-packed pitch. Helping Lay&aposs celebrate the personalities behind the flavors is TV personality and multiplatinum recording artist Nick Lachey , known for his flavorful personality and love of local flavors and cuisines with his restaurant and bar in Cincinnati . Lachey, a fan of the "Do Us a Flavor" contest throughout the years, helped surprise the four finalists and award the winner in 2015.

In its fourth year, the latest installment of the contest - "The Pitch" - asks fans nationwide to simply "pitch" their best Lay&aposs potato chip flavor ideas and the inspiration behind it through a photo, video and/or written description to bring the idea to life. Three mouth-watering finalist flavors will then be fully developed and brought to store shelves nationwide for America&aposs vote, ultimately deciding which lucky flavor fan will take home the $1 million grand prize. Fans are encouraged to visit www.Lays.com to submit their flavor ideas.

"Our fans live flavorful lives, full of delicious tastes and rich personal experiences, which have translated to interesting and innovative chip flavor ideas throughout the years," said Jeannie Cho , vice president of marketing, Frito-Lay. "These incredible flavor ideas were created by everyday fans, each with their own flavorful story. This year, we&aposre asking fans to pitch us their $1 million dollar flavor idea because we also want to see the flavor behind the flavor - we want to celebrate the people, passion and inspiration stories behind the flavor ideas that make it delicious."

To kick off this year&aposs contest, the Lay&aposs brand teamed up with Lachey and his brother Drew for a one-night-only event in New York City that involved some friendly sibling competition. To inspire submissions, the talented Lachey brothers held a "pitch-off" – bringing flavors to life on stage through song and dance.

"After meeting the four finalists from the last &aposDo Us a Flavor&apos contest, I was able to see the passion that lies behind these delicious flavor submissions," said Lachey. "These ideas don&apost come out of thin air – everyone has a story to tell about how they were inspired and there are so many fun and creative ways to do that. With &aposThe Pitch,&apos fans now have the exciting chance to tell their stories like never before - they literally have the chance to pitch why their flavor should be the winner."

Now through March 19 , fans can submit their flavor suggestions on www.Lays.com. To submit, fans will be asked to "pitch" their flavor idea through a video, photo and/or a written inspiration. Submissions will also include the flavor name, up to three ingredients and optional bag customization.

Similar to past years of "Do Us a Flavor," a judging panel made up of chefs, foodies and flavor experts will narrow down the semifinalists to three finalist flavors that will be fully developed by Frito-Lay&aposs culinary experts and brought to market this summer. Once the finalist flavors are announced, it will be up to fans to vote and decide which flavor is worth $1 million . The winning flavor — as determined by fan votes — will be revealed in the fall. Semi-finalists will receive $10,000 , and the two runner-up finalists will each win $50,000 in prize money. The grand prize winner will take home $1 million — to help make their life even more flavorful.

Brief Contest History

PepsiCo has held "Do Us a Flavor" contests in numerous countries with consumers suggesting millions of ideas for chip flavors around the world. In July 2012 , the Lay&aposs brand launched its first "Do Us A Flavor" contest in the U.S., which resulted in Lay&aposs Cheesy Garlic Bread submitted by Karen Weber-Mendham , a children&aposs librarian from Land O&aposLakes, Wis. , being selected as the first million-dollar winner. The contest returned to the U.S. for a second time in Jan. 2014 , which resulted in Lay&aposs Kettle Cooked Wasabi Ginger submitted by Meneko Spigner McBeth , a nurse from Deptford, N.J. , as the second grand-prize winner. ਊnd in January 2015 , the third installment began, which later crowned Lay&aposs Southern Biscuits and Gravy the winner. The winning submission was from Hailey Green , a travel agent from Noblesville, Ind.

For more information and official contest rules, please visit www.Lays.com.

Lay&aposs is one of the brands that makes up Frito-Lay North America , the $14 billion convenient foods business unit of PepsiCo (NYSE: PEP), which is headquartered in Purchase, NY . Learn more about Frito-Lay at the corporate website, http://www.fritolay.com, the Snack Chat blog, http://www.snacks.com and on Twitter at http://www.twitter.com/fritolay. Learn more about Lay&aposs by visiting www.facebook.com/lays or on Twitter at www.twitter.com/lays. You can also follow Lay&aposs on Instagram by visiting http://instagram.com/lays.

About PepsiCo
PepsiCo products are enjoyed by consumers one billion times a day in more than 200 countries and territories around the world. PepsiCo generated more than $63 billion in net revenue in 2015, driven by a complementary food and beverage portfolio that includes Frito-Lay, Gatorade, Pepsi-Cola, Quaker and Tropicana. PepsiCo&aposs product portfolio includes a wide range of enjoyable foods and beverages, including 22 brands that generate more than $1 billion򠺬h in estimated annual retail sales.


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